Thursday, October 23, 2008

Thai food: aa-haan tai

These are the list of some Thai food:
dtom-yam gung (Hot & Spicy soup with shrimps)
dtom-kaa gai (Chicken in coconut milk soup with galanga)
gaeng-kiao-waan gai (Sweet green curry chicken)
gaeng-juuet dtao-huu muu-sap(Choped pord and tofu soup)
gaeng-pet bpet-yaang (Grilled duck in the red curry soup)

pat pak ruam-mit (Mixed vegetables fry)
bpuu-pat pong-ga-ree (Fried crab with curry powder)
tort-man bplaa (Deep fried fish cake)
pat ga-prao muu-sap (Fried choped pork with basil leaf)
pat pak-bung (Morning glory fry)
pat ka-naa muu grorp (Crispy pork with spinatch fry)
gai tort gra-tiam prik-tai (Deep fried chicken with garlic and pepper)

som-dtam tai (Thai papaya salad)
som-dtam bpuu (Papaya salad with some field crabs)
som-dtam ta-lay (Seafood papaya salad)
laap muu (Choped pork mixed with Thai herb and grind fried chili)
nam-dtok muu (Minced pork mixed with Thai herb and grind fried chili)
yam wun-sen (Noodle jelly salad)
yam tuua-puu (Green wing bean salad)
gai yaang (Grilled chicken)

kaao-niao (Sticky rice)
kaao-suai (Steamed rice)
kaao-dtom (Boiled rice)
jook (Grind rice in the soup)
muu (Pork)
gai (Chicken)
nuue-a (Beef)
bplaa (Fish)
bpuu (Crab)
gung (Shrimp)
bplaa muek (Squid)













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